SMALL PLATES

We are delighted to offer a range of delicious small plates.

Bowl of Olives 7.00
Selection of Breads and Dips 9.00
Pressed duck terrine, smoked mushrooms, parsley 14.00
Spice crusted tuna, tamarind and onion relish 14.00
Roma tomato tarte tatin, labneh, celery 15.00
Pan fried skate wing, green beans and toasted almonds 16.00
Gin cured salmon, potato latkes, lemon crème fraiche, roquette  15.00
Lamb shank croquettes, caponata, anchovy dressing 15.00
Barbecued beef, red onion, capers, salsa verde 16.00
Squid steak with chipotle butter and chips 15.00
Tempura soft shelled crab, pickled cucumber, daikon, Japanese mayonnaise        17.00
Warm salad of veal tongue, vegetables a la grécque, tarragon dressing 15.00
Moroccan grilled kingfish skewers, citrus couscous, preserved lemon, peppers   15.00
Goat curd, asparagus and hazelnuts with grapefruit and frisee 14.00
Gorgonzola, red wine poached pear and spiced walnut 14.00
Crème caramel 11.00
Chocolate truffle tart with salt caramel ice cream 12.00